Surface tension and in vitro tyrosinase inhibitory activity of tamanu oil (Calophyllum inophyllum L.)

Authors

  • Anggi Kusnaedi Biochemistry Departement, Faculty of Mathematics and Natural Science, IPB University, Bogor, Indonesia
  • Dimas Andrianto Biochemistry Departement, Faculty of Mathematics and Natural Science, IPB University, Bogor, Indonesia
  • Syaefudin Tropical Biopharmaca Research Center, IPB University, Bogor, Indonesia

DOI:

https://doi.org/10.70158/buitenzorg.v1i2.11

Abstract

Tamanu or nyamplung oil, derived from Calophyllum inophyllum L., is commonly used in traditional medicine and occasionally used as a moisturizer in skincare cosmetics. In silico predictions suggested that tamanu oil contained compounds capable of inhibiting tyrosinase activity. This study aimed to measure the surface tension of tamanu oil and evaluate its tyrosinase inhibitory activity in vitro. The surface tension of tamanu oil was measured using the du-Nouy ring method with a tensiometer, while tyrosinase inhibitory activity was assessed by spectrophotometry using a microplate reader. The study revealed that the surface tension of tamanu oil was measured at 41.83±0.76 mN/m, and the tyrosinase inhibitory activity of tamanu oil was determined to be 83.75±0.41%. Notably, the inhibitory activity of tamanu oil was comparable to that of the positive control, kojic acid, which exhibited a tyrosinase inhibition of 84.59±2.04%. We concluded that tamanu oil has potential as a natural surfactant raw material and may serve as an effective tyrosinase inhibitor.

 

Keywords: Calophyllum inophyllum L., nyamplung, surface tension, tamanu oil, tyrosinase inhibitor

Downloads

Download data is not yet available.

References

Ali, M., Ikbal, M. S., & Jusman (2023). Determining the surface tension of a liquid and the drop comparison method. Jurnal Pendidikan Fisika, 11(1), 143–150. https://doi.org/10.24252/jpf.v11i1.34113

Aprilliani, A., Suganda, A. G., & Hartati, R. (2018). Uji inhibisi aktivitas enzim tirosinase beberapa jenis tumbuhan Zingiberaceae. Jurnal Ilmiah Farmasi, 14(1), 46–58. https://doi.org/10.20885/jif.vol14.iss1.art05

Barnes, T. M., Mijaljica, D., Townley, J. P., Spada, F., & Harrison, I. P. (2021). Vehicles for drug delivery and cosmetic moisturizers: Review and comparison. Pharmaceutics, 13(12), 2012. https://doi.org/10.3390/pharmaceutics13122012

Carletti, G., Nervo, G., & Cattivelli, G. (2014). Flavonoids and melanins: A common strategy across two kingdoms. International Journal of Biological Sciences, 10(10), 1159–1170. https://doi.org/10.7150/ijbs.9672

Charissa, M., Djajadisastra, J., & Elya, B. (2016). Uji aktivitas antioksidan dan penghambatan tirosinase serta uji manfaat gel ekstrak kulit batang taya (Nauclea subdita) terhadap kulit. Jurnal Kefarmasian Indonesia, 6(2), 98–107. https://doi.org/10.22435/jki.v6i2.6224.98-107

Dikko, A. B. (2015). Density and surface tension relationship of olive oil and carrot oil at different temperatures. World Wide Journal of Multidisciplinary Research and Development, 1(2), 15–17. Retrieved from https://wwjmrd.com/upload/density-and-surface-tension-relationship-of-olive-oil-and-carrot-oil-at-different-temperatures.pdf

Dini, S., Bekhit, A. E. A., Roohinejad, S., Vale, J. M., & Agyei, D. (2024). The physicochemical and functional properties of biosurfactants: A review. Molecules, 29(11), 2544. https://doi.org/10.3390/molecules29112544

Durai, P., Ko, Y. J., Kim, J. C., Pan, C. H., & Park, K. (2021). Identification of tyrosinase inhibitors and their structure-activity relationships via evolutionary chemical binding similarity and structure-based methods. Molecules, 26(3), 566. https://doi.org/10.3390/molecules26030566

Furi, M., Alfatma, A., Dona, R., Fernando, A., Aryani, F., Utami, R., Muharni, S., Husnawati, Suhery, W. N., & Octaviani, M. (2021). Uji inhibitor enzim tirosinase ekstrak dan fraksi daun kedabu (Sonneratia ovata Backer) secara in vitro. Jurnal Ilmiah Manuntung, 8(2), 201–214. https://doi.org/10.51352/jim.v8i2.529

Hasibuan, S., Sahirman, & Yudawati, N. M. A. (2013). Karakteristik fisikokimia dan antibakteri hasil purifikasi minyak biji nyamplung (Calophyllum inophyllum L.). agriITECH, 33(3), 311–319. https://doi.org/10.22146/agritech.9553

Hida, T., Kamiya, T., Kawakami, A., Ogino, J., Sohma, H., Uhara, H., & Jimbow, K. (2020). Elucidation of melanogenesis cascade for identifying pathophysiology and therapeutic approach of pigmentary disorders and melanoma. International Journal of Molecular Sciences, 21(17), 6129. https://doi.org/10.3390/ijms21176129

Jayantie, D. W., Farida, Y., & Taurhesia, S. (2022). Aktivitas antioksidan dan inhibisi enzim tirosinase ekstrak etanol buah gandaria (Bouea macrophylla Griff.) secara in vitro. Pharmacoscript, 5(1), 63–70. https://doi.org/10.36423/pharmacoscript.v5i1.856

Mustika, R., Hindun, S., & Auliasari, N. (2022). Potensi tanaman sebagai pencerah wajah alami. Jurnal Sains dan Kesehatan, 2(4), 558–562. https://doi.org/10.25026/jsk.v2i4.233

Puspitasari, L., & Dari, N. P. D. R. W. (2022). Uji aktivitas inhibitor enzim tirosinase dan antioksidan Tagetes erecta L. sebagai whitening agent formulasi losio pencerah kulit. Jurnal Mandala Pharmacon Indonesia, 8(2), 318–331. https://doi.org/10.35311/jmpi.v8i2.248

Putri, W. E., Kurniawati, Y., & Djauhari, T. (2018). Depigmenting agent melanotoksik pada pengobatan melasma. Medical and Health Science Journal, 2(2), 23–31. https://doi.org/10.33086/mhsj.v2i2.584

Ripaldo, F., & Sagala, Z. (2020). Uji aktivitas inhibitor enzim tirosinase dan uji antioksidan ekstrak etanol buah harendong (Melastoma malabathricum L.) secara in vitro. Indonesia Natural Research Pharmaceutical Journal, 5(1), 1–16. https://doi.org/10.52447/inspj.v5i1.1800

Saeedi, M., Eslamifar, M., & Khezri, K. (2019). Kojic acid applications in cosmetic and pharmaceutical preparations. Biomedicine & Pharmacotherapy, 110, 582–593. https://doi.org/10.1016/j.biopha.2018.12.006

Safrina, U., Wardiyah, & Murtini, G. (2020). Phytochemical screening and antioxidant activity of nyamplung seed oils (Calophyllum inophyllum L.). SANITAS: Jurnal Teknologi dan Seni Kesehatan, 11(2), 256–268. https://doi.org/10.36525/sanitas.2020.24

Sagala, Z., & Telaumbanua, K. (2020). Formulasi uji stabilitas dan aktivitas inhibitor enzim tirosinase sediaan krim dari ekstrak buah harendong (Melastoma affine D. Don). Indоnesia Natural Research Pharmaceutical Jоurnal, 5(2), 149–173. Retrieved from https://media.neliti.com/media/publications/341656-formulation-stabilty-test-and-enzyme-act-6932960e.pdf

Suharyanto, & Prima, D. A. N. (2020). Penetapan kadar flavonoid total pada juice daun ubi jalar ungu (Ipomoea batatas L.) yang berpotensi sebagai hepatoprotektor dengan metode spektrofotometri UV-Vis. Cendekia Journal of Pharmacy, 4(2), 110–119. https://doi.org/10.31596/cjp.v4i2.89

Sun, G. F., Hu, W. T., Yuan, Z. H., Zhang, B. A., & Lu, H. (2017). Characteristics of mercury intoxication induced by skin-lightening products. Chinese Medical Journal, 130(24), 3003–3004. https://doi.org/10.4103/0366-6999.220312

Widyodhari, S. M. (2022). Prediksi inhibitor tirosinase dalam tanaman nyamplung (Calophyllum inophyllum) dan minyak tamanu lokal asal Kebumen (Jawa Tengah). [Thesis] Bogor, Indonesia: IPB University.

Downloads

Published

30-12-2024

How to Cite

Kusnaedi, A., Andrianto, D., & Syaefudin. (2024). Surface tension and in vitro tyrosinase inhibitory activity of tamanu oil (Calophyllum inophyllum L.). Buitenzorg: Journal of Tropical Science, 1(2), 20–29. https://doi.org/10.70158/buitenzorg.v1i2.11